Hop over to LeBar for our Easter afternoon tea crafted by Pastry Chef Woody Kong. Enjoy savoury delights such as Deviled Egg with Avruga Caviar, Quiche Tart with Chicken Ham, Chawanmushi with Crab and Ginkgo Nuts, Hot Cross Bun filled with Trio Corn Custard, and Lamb Rillette wrapped in Bean Curd Skin.
Follow with sweet creations including Nama Chocolate Easter Nest, Passion Fruit Macaron, Vanilla Éclair with Hazelnut Glaze, White Chocolate Egg with Apricot, and a zesty Lemon Tart with Almond Crème.
Our afternoon tea set is served with freshly baked Butter and Cheese Scones, clotted cream and orange jam, paired with free-flowing Nespresso coffee or TWG Tea selection.
For an added touch, enjoy the Boujee Bunny cocktail ($18++), a signature Easter creation by Head Mixologist Daniel Anthony, blending Tobago Gold, toffee, rum and Aztec chocolate.
Easter Garden Party Afternoon Tea
18 to 20 April 2025 | 1pm to 5pm | LeBar
$88++ for two adults, $45++ per adult
Inclusive of a one-time serving of a three-tiered afternoon tea set and free-flowing Nespresso coffee or TWG Tea selection.
Accor Plus members enjoy 10% off the per two-person price
Boujee Bunny
1 to 31 March 2025 | 12pm to 11pm | LeBar
Happy Hour: 12pm to 7pm
Comprising Tobago Gold, toffee, rum and Aztec chocolate
$18++ per glass
Prices are subject to 10% service charge and prevailing government tax.
Kindly be advised that KrisPay miles are accepted as a mode of payment via the Kris+ app at LeBar.
Menu is subject to change without prior notice.