Destination dining awaits in an idyllic paradise. Embark on gastronomic adventures and experience elevated dining that encompasses a myriad of touch points from our sustainable food philosophy to genuine and attentive service.
From Kwee Zeen's extensive buffet spreads in a tropical ambience to stunning views of the South China Sea whilst savouring Italian cuisine at The Cliff. Thereafter imbibe in a cocktail or two at LeBar, surrounded by beautiful views of the extensive outdoor spaces.
As Singapore marks 60 years of nation building in 2025, how best to kick off the year than with a $60 buffet? For three weekends only, the buffet spread at Kwee Zeen highlights local dishes including Slipper Lobster Laksa,...
Slither into the Year of the Wood Snake with our abundant spreads from Kwee Zeen. There is a variety from which to choose: Chinese New Year-themed weekend buffet dinner and Sunday brunch, Chinese New Year's Eve Buffet Dinner and Chinese...
Located at the heart of the Resort, LeBar serves Chinese New Year-themed Afternoon Tea, perfect for leisurely reunions. Enjoy a three-tier set of sweet and savoury delights, paired with your choice of free-flowing Nespresso coffee or TWG...
It's time to bid adieu to 2024 and get ready to welcome 2025! So pull out all the stops for a lavish celebration with a unique dining experience amid nature and wildlife. Begin your gastronomical journey with us and indulge in a...
A new and exciting dining concept awaits as Club Matera at The Cliff welcomes diners to a casual dining experience from 9 October to 31 December 2024. The unique pop-up showcases Michelin-starred Club Matera Chef Bjoern Alexander’s...
Enjoy the verdant surroundings of LeBar as you sip on Head Mixologist Daniel Anthony's Christmas in Seattle, made with Gingerbread-infused Baltic Gin, Cranberry Campari, Sweet Vermouth and Cacao Nibs. On Christmas...
Pastry Chef Woody Kong adds a yuletide touch to LeBar’s signature Afternoon Tea. Delight in savouries including the Herb and Garlic Cream Cheese Éclair and Pulled Turkey Profiterole. Besides the staple, scones with clotted cream,...
A culinary extravaganza awaits you at Kwee Zeen this festive season. Indulge in fresh seafood including oysters, tiger prawns, snow crabs, scallops and mussels, Cajun-roasted Chicken with Rosemary Jus, Braised Beef Stew, Sambal Stingray...
It's the season of feasting! Join us for a culinary extravaganza at Kwee Zeen. Start with a selection of salad and hors d'oeuvres, followed by fresh seafood (including oysters, Boston lobsters, tiger prawns, mud and snow crabs, scallops...
Sink into the plush cushions and enjoy a tête-à-tête amid a delectable selection of of cakes from our signature afternoon tea experience. Les Pâtisseries Chocolate Noir (Inaya 65% Crémeux, Hazelnut Crunchy & Almond...
Immerse in nature’s embrace as you sip on Ivory Lace, in celebration of Accor's 30th Anniversary. Specially created by Head Mixologist Daniel Anthony, this concoction is made of coconut fat-washed rum, osmanthus tea, lychee pearls and...
With a view of the South China Sea and lush greenery all around, make your family celebration a Magnifique one at our resort, especially with special dining privileges for seniors 60 years old and above. At Kwee Zeen: Senior Citizen...
Make your birthday celebration extra special at Sofitel Singapore Sentosa Resort & Spa, surrounded by nature and with a view of the South China Sea! At Kwee Zeen: Birthday celebrant dines free with two paying adult for SeafoodFest...
Whilst the fiery sunset kisses the South China Sea, live the Tropical Way by elevating your stay with the Sunset Aperitivo, an indulging treat amid a glorious sunset to complete the day. Cheers! Tuesday to Sunday &...
Plan an outing to Sentosa and treat the family to a hearty spread of local cuisine and brunch favourites by our culinary team at Kwee Zeen. Children aged 6 years and below dine free. Children from 7 to 12 years old enjoy 50%...
Kwee Zeen brings you along the spice route and redolent of authentic Indian cuisine at Little India with the Royal Maharaja Feast. Take your taste buds on an explosion of flavours served to your on a humongous banana leaf. Experience...