Our culinary team has curated a menu of more than 20 seafood dishes (including fresh oysters, black mussels, half-shell scallops and prawns as well as perennial favourites such as lala clams), alongside a delectable selection of Thai dishes (like Coconut Thai Whole Salmon Green Curry, Grilled Pork Skewer and Spicy Green Mango Salad with Cashew Nuts and Dried Shrimp). Also enjoy roast meats at the carving station, more Asian delights, and a variety of Nyonya kueh, just to name a few.
Friday & Saturday, 6, 7, 13, 14, 27 & 28 September | 6pm to 10pm
$140++ for 2 adults, $88++ per adult, $44++ per child (7 to 12 years old)
Friday & Saturday, 20 and 21 September | 5.30pm to 9.30pm
$158++ for 2 adults or $98++ per adult inclusive of a complimentary glass of sparkling wine per person; $49++ per child (7 to 12 years old)
Complimentary dining for children aged 6 years and below
Prices are subject to 10% service charge and prevailing government tax.
Menus are subject to change without prior notice.
*KrisFlyer members enjoy a 10% discount on Kwee Zeen’s SeafoodFest Weekend Buffet and Sofitel Sentosa Sunday Brunch, subject to terms and conditions as stipulated by Sofitel Singapore Sentosa Resort & Spa.
Please be advised that KrisPay miles are accepted as a mode of payment via the Kris+ app at Kwee Zeen.
Accor Plus members enjoy these privileges, subject to the Offer Terms & Conditions stated below:
25% off for solo diners
50% off for one member with one guest
33% off for one member with two guests
25% off for one member with three guests
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