This Easter, we invite you to immerse in a luxurious and indulgent celebration with an array of delectable offerings at Kwee Zeen and LeBar.
Spring into Easter with us for an eggstraordinary celebration in Kwee Zeen! Dive into a coastal extravaganza with freshly shucked oysters, Boston lobsters, chilled tiger prawns and snow crabs. Delight in Roasted Prime Rib with...
Hop over to LeBar for our Easter afternoon tea crafted by Pastry Chef Woody Kong. Enjoy savoury delights such as Deviled Egg with Avruga Caviar, Quiche Tart with Chicken Ham, Chawanmushi with Crab and Ginkgo Nuts, Hot Cross Bun filled...